• 1 cup pinto beans (cooked, canned, rinsed and drained)
• 1 cup white beans (cooked, such as cannellini, rinsed and drained)
• 1 cup corn (fresh, frozen, or grilled for extra flavor)
• 1 bell pepper, red (diced)
• 1 bell pepper, yellow (diced)
• 2 tomatoes (diced)
• ½ onion, red (finely chopped)
• 1 jalapeno peppers (seeded and finely diced (optional, for heat))
• ¼ cup cilantro, fresh (chopped)

Lime-Cumin Dressing

• 2 lime, juice
• 3 tablespoons extra virgin olive oil
• 1 tablespoon apple cider vinegar
• 1 teaspoon cumin, ground
• ½ teaspoon sea salt
• ¼ teaspoon black pepper, ground

Optional Ingredient:

• 1 pinch chili flakes