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Avocado oil mayonnaise recipe

Homemade Avocado Oil Mayonnaise Recipe

Laura Villanueva
This recipe for homemade avocado oil mayonnaise is easy to make. Try it in your homemade chicken salad or use it as a spread for wraps and sandwiches.
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauces, Dressings, And Seasonings
Cuisine American
Servings 16
Calories 125 kcal

Ingredients
  

Instructions
 

  • Add all ingredients to a wide-mouth mason jar, use an immersion blender, and lift up and down for 30 seconds. Presto, you’ve got delicious and nutritious homemade mayo!
  • But, if you don’t have an immersion blender, you can use a regular blender. Start by adding the egg, and slowly drizzle in the avocado oil until thick. Add the other ingredients and enjoy!

🌿 The Harmony Method™ Pillars Supported 🌿

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

Nutrition

Serving: 1 TablespoonCalories: 125kcalCarbohydrates: 0.1gProtein: 0.4gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 0.001gCholesterol: 10mgSodium: 80mgPotassium: 5mgFiber: 0.01gSugar: 0.02gVitamin A: 15IUVitamin C: 0.1mgCalcium: 2mgIron: 0.1mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword avocado oil recipes, homemade mayonnaise, mayo, mayonnaise
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