Homemade Starbucks Gingerbread Latte Recipe

It’s easy to make this cozy homemade Starbucks gingerbread latte recipe with skin loving collagen.

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Prep Time 5

Cook Time 5

Total Time 10

Course Drinks

Cuisine American

Servings

Calories 125 kcal

Equipment

1 Blender

Ingredients

1 ½ cups milk of choice (Unsweetened)
1 cup espresso coffee, brewed
1 teaspoon cinnamon, ground
⅛ teaspoon nutmeg, ground
½ teaspoon ginger, ground
1 ½ tablespoons maple syrup
1 tablespoon blackstrap molasses
½ teaspoon vanilla extract
1 scoop Radiant Beauty Collagen Peptides (Can swap with your favorite collagen powder of choice)

Optional Toppings:

whipped cream (Dairy-Free is what I used)

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Instructions

In a blender mix together milk, brewed coffee, collagen powder, spices, vanilla extract, molasses, and the maple syrup.
Blend until frothy, which should only take about a minute or two depending on what type of blender you have on hand.
Pour the mixture into a small saucepan and heat over medium heat for 5 minutes.
Divide the mixture into your favorite holiday mug and enjoy this festive drink recipe.
Top with any of the suggested optional toppings, like whipped cream, marshmallows, and sprinkling of the warming spices over top.

Laura's Recipe Tips

You can choose to make this recipe without the collagen powder, especially if you prefer a vegan version. You can also try a vegan collagen powder instead.

For a festive twist, enjoy with a delicious gluten-free gingerbread cookie.

🌿 The Harmony Method™ Pillars Supported 🌿

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

Nutrition

Serving: 1 ServingCalories: 125kcalCarbohydrates: 22gProtein: 3gFat: 3gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 266mgPotassium: 330mgFiber: 1gSugar: 17gVitamin A: 6IUVitamin C: 1mgCalcium: 283mgIron: 1mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword gingerbread latte, holiday drink recipe, latte recipe

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