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Juicy Herb Crusted Pork Loin (Gut-Friendly + Hormone-Balancing)

Juicy Herb Crusted Pork Loin (Gut-Friendly + Hormone-Balancing)

Laura Villanueva
Discover a flavorful herb crusted pork loin recipe that's gut-friendly and hormone-balancing for a healthy meal.
If you like this recipe, please leave a star rating in the comments section of this post to help other followers in our EYN community!
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dinner
Cuisine American
Servings 6
Calories 195 kcal

Equipment

Ingredients
  

Instructions
 

  • Preheat the Oven
    Preheat the oven to 375°F (190°C). Line a baking sheet with parchment or lightly grease a roasting pan.
  • Prepare the Herb Rub
    In a small bowl, mix together olive oil, garlic, rosemary, thyme, oregano, salt, pepper, mustard, coconut aminos, and lemon juice.
  • Coat the Pork Loin
    Pat the pork loin dry with paper towels. Rub the herb mixture all over the pork loin, coating it evenly on all sides.
  • Roast the Pork Tenderloin
    Roast for 40–50 minutes, or until the internal temperature reaches 145°F. Let it rest for 5–10 minutes before slicing to allow juices to redistribute.
  • Serve & Enjoy
    Serve with steamed or roasted seasonal veggies and a gut-loving side like quinoa, mashed cauliflower, or fermented kraut.

Laura's Recipe Tips

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

🌿 The Harmony Method™ Pillars Supported 🌿

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

Nutrition

Serving: 1 ServingCalories: 195kcalCarbohydrates: 2gProtein: 32gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 98mgSodium: 534mgPotassium: 631mgFiber: 1gSugar: 0.1gVitamin A: 74IUVitamin C: 3mgCalcium: 25mgIron: 2mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword pork loin, pork tenderloin, pork tenderloin in the oven, pork tenderloin recipe
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