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mango raspberry infused water recipe

Mango, Raspberry, Ginger Infused Agua Fresca Water

Laura Villanueva
This easy-to-make mango water recipe is perfect for those afternoons when you are craving a sweet drink, but want to ditch the sugar.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 6
Calories 31 kcal

Equipment

Ingredients
  

  • 6 cups water
  • 1 mango (Peeled and cubed)
  • 1 cup raspberries
  • 1 2-inch piece ginger, fresh (Peeled and thinly sliced)
  • 1 cup ice

Instructions
 

  • In a pitcher, add mango, raspberries, ginger, water and ice cubes.
  • You may serve this right away, but it's best to let infuse for 3-4 hours.

Video

(Optional)

🌿 The Harmony Method™ Pillars Supported 🌿

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

Nutrition

Serving: 1GlassCalories: 31kcalCarbohydrates: 8gProtein: 1gFat: 0.3gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 14mgPotassium: 89mgFiber: 2gSugar: 6gVitamin A: 380IUVitamin C: 18mgCalcium: 17mgIron: 0.2mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword agua fresca, fruit infused water, infused water, mango agua fresca
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