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How to make easy peach iced matcha latte with fresh peaches

Peach Iced Matcha Latte

Laura Villanueva
This easy peach iced matcha latte is so beautiful, with layers of peach, milk, and matcha green tea.
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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Asian
Servings 1
Calories 121 kcal

Equipment

Ingredients
  

  • 1 ½ teaspoons matcha green tea powder
  • 3 tablespoons water Hot
  • ¾ cup peaches fresh or frozen
  • ¾ milk of choice I used coconut milk
  • 1 to 2 tablespoons maple syrup
  • 1 handful ice to serve

Instructions
 

  • Blend fresh or frozen peaches with 1 to 2 tablespoons of maple syrup for sweetness.
  • Whisk matcha powder with hot water until frothy and clumps are gone.
  • Add a handful of ice to your glass and pour in layers.
  • First pour the peach puree, next layer the coconut milk over the puree.
  • Finally, pour your matcha on top.
  • Optional for adding chopped fresh diced peaches over top. Enjoy.

Video

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Nutrition

Serving: 1 ServingCalories: 121kcalCarbohydrates: 25gProtein: 4gFat: 0.3gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 20mgPotassium: 186mgFiber: 2gSugar: 22gVitamin A: 677IUVitamin C: 5mgCalcium: 29mgIron: 1mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword iced latte recipe, iced matcha recipe, peach latte, peach matcha recipe
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